The history of an exclusive mineral water Evian extends back more than 200 years. The water originates from French Alps near the town of Évian-les-Bains on the southern shore of Lake Geneva.
Rain drops and snowflakes ooze through a glacier to the depth of one kilometre. During this natural filtration, which takes 15 years, Evian gets its unmistakable balance of minerals.
Alpine purity and perfectly balanced mineralization give the mineral water Evian its unique taste. It is recommended by chefs and sommeliers all over the world. Its clean and elegant design is tailor-made for the premium bottled water market.